LUCE
LUCE
ABOUT THE RESTAURANT
Embark on a distinctive culinary journey at LUCE, a meticulously curated buffet restaurant that seamlessly blends the rich essence of Italian dining with a diverse palette of international cuisines. The selections are thoughtfully crafted by our authentic Italian chef for perfectly balanced, fresh and authentic flavours that cater to every preference.
THE CULINARY TEAM
The culinary team at LUCE, led by Chef Andrea Rossi, embodies a passion for traditional Italian gastronomy, infused with a touch of modern innovation. Each member brings unique expertise, ensuring that every dish showcases the purity and freshness of seasonal ingredients. Together, LUCE is dedicated to curating memorable dining experiences that resonate with the essence of Italy’s culinary heritage.
SIGNATURE DISHES
- L’Astice: Ink Tagliolini pasta, live Boston lobster, creamy crustacean bisque, cherry tomato, salmon ikura
- La Culatello e Fichi: Tomato base, Fior di Latte Mozzarella, fresh figs, Culatello ham, balsamic vinegar glaze.
- Il Fritto di Mare: Traditional Adriatic fried seafood platter of soft-shell prawn, whitebait, calamari, vegetables, trio of mayo
CONTACT
T (65) 6825 1008
E InterContinental.Dining@ihg.com