Da Paolo Gastronomia
Da Paolo Gastronomia
ABOUT THE GROUP
Da Paolo started as a modest trattoria serving authentic Italian fare in 1989. Founded by Paolo and Judie Scarpa, the couple have since handed over the reins of the company to their children and son in-law. The trio successfully evolved the business to become one of Singapore’s leading premium food and beverage companies. Today, Da Paolo Group consists of ten establishments and a professional services arm.
ABOUT THE RESTAURANT
Da Paolo Gastronomia features all-day dining of high quality yet accessible Italian fare, complemented by a gastronomic showcase of in-house products made from scratch without any preservatives, and carefully sourced items from artisans across Italy.
CONTACTS
T (65) 6235 6708